CORD Restaurant by Le Cordon Bleu

At CORD Restaurant by Le Cordon Bleu, we bring exceptional dining and thoughtful hospitality together in a historic Grade II listed building on Fleet Street, London. As Le Cordon Bleu’s first London restaurant, we combine culinary expertise with contemporary dining and internationally inspired menus. Our chefs work with seasonal produce sourced from around the British Isles to create memorable dishes for our guests. We welcome individuals, businesses and private groups into our restaurant and dedicated dining rooms, offering flexible arrangements for business meetings, private celebrations, working lunches and special dinners. Our Viceroy and Reuters rooms provide intimate settings for focused discussions and smaller gatherings, while our combined private dining option accommodates larger groups. We also offer wine masterclasses and exclusive restaurant hire for weddings, conferences, awards ceremonies and parties. Whether you are entertaining clients or celebrating a personal milestone, we work with you to tailor our menus and service to your occasion.